The development of www.FoodSafetyAnswers.org is made possible by financial, technical and material support of various agencies, organizations and companies. Appreciation for their cooperative support goes to the following:
- USDA Food Safety and Inspection Service
- USDA/FDA Center for Food Safety and Applied Nutrition
- Food and Drug Administration and Foodsafety.gov
- Centers for Disease Control and Prevention
- Environmental Protection Agency
- Iowa State University Extension – Food Safety Project
- Albertson’s
- CNS/RQA/CA, Inc.
- Ecolab Inc.
- Food Irradiation Processing Alliance
- Food Marketing Institute
- Food Safety Connection
- USDA FOODSAFE discussion group
- Institute of Food Technologists
- International Food Information Council
- Kansas State University Extension
- Michigan State University
- Mississippi State University
- National Consumers League
- National Restaurant Association Educational Foundation
- North Carolina State University Extension
- North Dakota State University Extension
- State of Hawaii
- State of Pennsyvania
- Virtual Reference Desk Project – Syracuse University
- University of Missouri-Columbia Extension
- University of Maryland
- Utah State University Extension
- Washington State University